TASTES OF THE TERRITORY

FLAVOURS OF THE TERRITORY

AUTHENTIC TASTES OF MANTUA AT OSTERIA DELL'OCA


DISCOVER THE FLAVOURS OF THE TERRITORY AT OSTERIA DELL'OCA IN MANTUA. SAVOUR OUR HANDMADE PASTA, LOCAL PRODUCTS, AND TRADITIONAL DESSERTS, ALSO SUITABLE FOR COELIACS. BOOK NOW FOR AN AUTHENTIC CULINARY EXPERIENCE!

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TRADITIONAL MANTUAN CUISINE


Welcome to Osteria Dell'Oca, your corner of traditional cuisine in the heart of Mantua. Here, every dish tells the story of our land, prepared with passion following the ancient recipes of Mantuan cuisine.

Our cuisine is a tribute to Mantuan tradition. Here, pasta is handcrafted every day, respecting the methods passed down from generation to generation. The dishes we offer, such as pumpkin tortelli or wild boar ragu tagliatelle, are authentic expressions of our commitment to preserving the local culinary heritage.

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LOCAL INGREDIENTS AND ZERO KM PRODUCTS


At Osteria Dell'Oca, we believe in supporting local producers. That's why we only select fresh, seasonal ingredients sourced from suppliers located within a few kilometres from our restaurant. This not only ensures the freshness and quality of our dishes but also supports the local economy.

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TRADITIONAL DESSERTS AND OPTIONS FOR COELIACS


In addition to classics like sbrisolona and zuppa inglese, we offer a selection of desserts suitable for those following a gluten-free diet. Our goal is to ensure that everyone can enjoy the delights of Mantuan cuisine without compromise.

A wooden cutting board with a pile of biscuits on it

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Per garantire la migliore esperienza possibile, raccomandiamo di prenotare il vostro tavolo almeno una settimana in anticipo. Ciò ci permette di preparare ogni dettaglio con la massima cura e attenzione.

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